Adventure Dinner is a creative events and catering company that hosts unexpected food and drink experiences around Vermont.
Our mission is to support and showcase the Vermont farms, producers, and small businesses that make our Brave Little State strong.
You can join us at one of our ticketed Adventures, or hire us to bring Adventure to your next gathering.
Private Catering
Upcoming Events
Weddings
The Clubhouse
Upcoming Adventures
FRI, MAR 27 | 6:00 PM
Palmer’s Sugarhouse, Shelburne, VT
We’re back at our pals Palmer’s Sugarhouse for another evening of sugarbush exploration, sugarhouse feasting, and sugar shack delight!
We'll fuel up with our first course before embarking into the sugarbush trails. The Palmer family will guide us to the still-standing relics of the original sugar shack from the farm.
Once we've accounted for everyone from the woods, we’ll dip inside the maple house for our long table feast! Exec Chef Eric Hodet is plotting an insane, Vermont farm-driven dinner that weaves in threads of tapped maple glory to each dish.
Bonus: all four courses features a professionally paired cocktail or wine selection, available with or without alcohol.
Guests take home a mini bottle of Palmer's maple syrup, a keepsake to remember our adventure.
Tickets are $165 (+ tax) per person and include:
🥾 Sugarbush adventure
🥘 Four courses
🥃 Four paired drinks
🍁 Mini bottle of maple syrup
Take a peek at one of our past feasts!
Our Mud and Maple Adventure Dinner is a great fit for vegans, veggies, gluten-free and dairy-free guests. We can also accommodate most allergies with advance notice.
FRI, APR 17 | 6 PM - 9 PM
Adventure Dinner Clubhouse, 70 Roosevelt Highway, Colchester, VT
Celebrate the (eagerly awaited) shift to Spring with a night of guided journaling and bountiful feasting at the Clubhouse! Guests will walk away from this soul and body-nourishing night with personal reflections on sustenance, healing, rebirth, rebuilding, and community.
For this heartfelt night, we’ve invited Leslie Ruster to expertly guide us through an hour long ritual of expressive writing in your journals, paired with a custom herbal tea tasting.
After our heartfelt journaling, guests will take their seats for a family-style feast that celebrates the first peeks of Spring with ingredients sourced from local Vermont farms and producers. See the menu below.
To compliment your home journals, local shop Handful Goods will have their pop-up on site offering a rich supply of journaling items, accessories, and home goods available for purchase.
Spring Equinox Dinner Menu
Herb Salad
Parsley, Mint, Dill, Shaved Radish + Fennel, Lemon + EVOO, Toasted Seeds Vegan/GF
Lamb Meatballs
Almond Butter Baba Ganoush DF/GF
Charred Cauliflower
Pomegranate Molasses + Crispy Chickpeas Vegan/GF
Toum + Za’atar Garlic Knots Veg
Apple + Date Crumble
Toasted Cardamom, Labneh Whipped Cream, Smoked Salt Veg/GF
Tickets are only $64 (+ tax) per person and include: multi-course feast, guiding journaling session with herbal tea, Handful Goods pop-up shop with additional journaling supplies, and access to the Clubhouse Bar for Springtime cocktails, mocktails, natural wines and local beer for purchase
Our Spring Equinox Evening is a great fit for vegans, veggies, gluten-free and dairy-free guests, we will make substitutions based on the menu above. We can also accommodate most allergies with advance notice.
👋 See You At The Clubhouse, FAM! 🧀
Sat, Mar 28 | 5-9 pm
Adventure Dinner Clubhouse, 70 Roosevelt Highway, edge of Winooski and Colchester
🍟 FREE to attend, kindly RSVP below 🍸
We’re throwing a party to celebrate the sacred spud—and sugaring season!
Like our other pop-up bar nights, we’ll be offering casual counter service from our Library, with cozy seating scattered throughout the space.
Drinks will flow from our gorgeous cocktail bar, the kitchen will be cooking up a storm of fries, and we’ll have a fave Vermont maple producer in house to sample their syrups. (It’s sugaring season, afterall!)
As always, our Clubhouse pop-ups are free to attend, asking folks to kindly RSVP below so we can prep enough cocktails + mocktails for all to enjoy.
POUTINE POP-UP MENU
Old School $14
Fries, Beef + Chicken Gravy, Maplebrook Curds GF
Deluxe $18
Fries, Maple Short Rib Gravy, Caramelized Onion, Maplebrook Curds GF
Sasquash $15
Fries, Winter Squash Gravy, Fried Sage, Maplebrook Curds Veg/GF
MF FUNJ $16
Fries, Roasted Mushroom + Mushroom Gravy, Cashew Curds Vegan/GF
Duck Duck $20
Fries, Duck Confit + Duck Gravy, Cranberry Mostarda, von Trapp Oma G
Side of Fries $6
Herb + Umami Seasoning, Garlic Aioli Vegan/GF
Kale Salad $12
Kale + Savoy Cabbage, Shaved Carrots, Celery Root and Beets, Candied Hazelnut, Maple Mustard Vinaigrette Vegan/GF
💘 FREE to attend, kindly RSVP below 💘
DRINK MENU DROPPING SOON!
SAT, MAY 2 | 6 PM - 9 PM
Adventure Dinner Clubhouse, 70 Roosevelt Highway, Colchester, VT
Bringing it back to 1996 to celebrate the 30th anniversary of the cult classic, The Craft! Our spooky-obsessed hearts rejoice at this opportunity to bring you a thrilling dinner halfway to Halloween. Cause really, why wait?!
Once you step inside The Clubhouse doors, you’ll be guided by Sarah, Rochelle, Nancy, and Bonnie to time travel to Southern California in the 90’s . . . aka the Clubhouse decked out and ready for some sisterhood spells.
Take your seat at our light-as-a-feather, stiff-as-a-board tables for a multi-course feast fit for a witch. Each dish inspired by the witchcraft of the four teen witches and brought to life with the produce and protein power of Vermont farms and producers.
Our Spooky Bar will be serving up potent potables for purchase, including craft cocktails, mocktails, natural wine, and local beer.
Tickets are only $75 (+ tax) and include: multi course dinner, mesmerizing spooky vibes, and brews and bevvies from our coveted Spooky Bar Drink Menu available for purchase.
We welcome all dietary needs at our Practical Magic dinners, including vegan, vegetarian, pescatarian, gluten-free and dairy-free. Simply indicate your desires when purchasing your tickets.
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