Love Notes: A Gallery Cocktail Party

Love Notes Gallery Cocktail Party

Sat, Feb 15
Burlington City ARts, Burlington, VT

We gave zaddy energy for Valentine’s Day, taking over every floor of the BCA Church Street gallery. We served glamour vibes and popped up our beloved craft cocktail Love Bar amongst the art installations.

And of course, we made it the most talked about party in town, with huge, artful food displays inspired by famous love notes, and adorable passed bites. Guests ate a fulfilling meal while perusing the gallery and relishing each other’s company.

Guests delivered with their fancy cocktail attire—splipping on the suit and sparkles.

This sexy soiree was in tango with the Vermont Symphony Orchestra, with our party fueling the short walk to the VSO concert at the Flynn just around the corner that evening.

Producers + Partners

Burlington City Arts / host venue

Vermont Symphony Orchestra / partner

Sas Stewart / host

Chef Eric Hodet / chef

Lauren Hayes / dir. of beverage and operations

Isora Lithgow / photographer

Florist / Narrow Path

Tara Lynn Clayton / graphic design

MENU

“Plenty of fish in the sea

Seafood Boil Snack Mix

Goldfish, Chex, Corn Nuts, Potato Sticks, Old Bay Brown Butter

Toasted Oat Waffle Tower

Creme Fraiche and Whitefish Caviar

Beet Poke Rice Cups in a sea of Beet Hummus and Rice Paper Flowers

Baguette Boats

40 Coupe Shrimp Cocktail Tower

Dope Cocktail Sauce

Smoked Salmon Dip Fish Sculpture

Radish and Cucumber Scales

Taiyaki

Fish-shaped pastry stuffed with red bean

“I’ll melt with you”

Vintage Pots full of hot, Ooey Gooey Jasper Hill Fondue

Maple-Mustard Chicken Skewers

Roasted Fingerling Potato + Charred Broccoli Skewers

Chili Crisp Deviled Eggs on silver platters

Oversized Cheese Balls in a sea of Cheese Puffs

Vanilla Pineapple Mousse

Prosecco Gastrique