Retreat
Partners and Producers
Stonecutter Spirits / barrel-aged gin + whiskey
Chef Nick Laurendeau / Mangalitsa
Chef Austin Radosta / private chef, former Momofuku Ko
Red House VT / styling + waxed canvas goods
Savouré Soda / handcrafted soda
Fat Sheep Farm / local produce
Stitchdown Farm / floral design
Macaulay Lerman / videography
Bob Handelman / photography
Tara Clayton / graphic design
New England Loom / vintage rugs + decor
Simon Pearce / distinctive glassware
Abracadabra Coffee Co / cold brew coffee
Alewife Farm / local produce
….and many, many more!
Retreat
Saturday, July 27
Woodstock, VT
Summer was finally here and we headed to the deep hills of Woodstock for an outdoor ramble over the hillsides of a third generation homestead turned tranquil retreat!
Guests explored the rolling hills and expansive views of a historic Woodstock home, complete with 186 acres of pastoral fields and beautiful woods. Adventures through forest, a labyrinth, and finally an epic overlook accompanied by an outdoor summer feast.
We proudly featured a one-night-only collaboration between Chef Nick of Mangalista and Chef Austin, formerly of Momofuku Ko, highlighting the best local produce and protein of summer.