Nov 8, 15, 22: Jasper Hill Fondue Friday Adventure Dinner
JASPER HILL FONDUE FRIDAY ADVENTURE DINNERS
FRI, NOV 8 | 6 PM Cocktail + Snack Hour, 7 PM Seated Dinner
FRI, NOV 15 | 6 PM Cocktail + Snack Hour, 7 PM Seated Dinner
FRI, NOV 22 | 6 PM Cocktail + Snack Hour, 7 PM Seated Dinner
All dinners are located at Adventure Dinner Clubhouse, 70 Roosevelt Highway, Colchester, VT
When I dip you dip we dip–it’s finally fondue season! We’re swinging some 70s retro vibes and out-of-this-world cheese from award-winning local legends Jasper Hill Creamery.
Each feast starts off with cocktail hour—the best hour, no?—with time to mix and mingle, grab a snack from our grazing table, a drink from our Stick Season Bar, meet Vermont winemakers, and explore our brand new Clubhouse space.
When it’s time to feast we’ll take our seats at candle-lit tables, where we'll sit down with friends old and new for a long-table experience. We’ll start by passing around overflowing bowls of farm fresh salad, before loading up the table with our vintage fondue pots with ooey gooey cheese + platters piled high with tons of dippables.
We’ll close each meal with a housemade sweet treat in the library, a cozy start to the weekend.
Each week we'll feature glass pours and bottles from a different award-winning Vermont winemaker alongside our Stick Season Bar Menu offerings of craft cocktails, mocktails and local beer.
Nov 8: Fondue Adventure Dinner featuring wines by Ellison Estate Vineyard
Nov 15: Fondue Adventure Dinner featuring wines by Shelburne Vineyard, Iapetus Wines + Eden Ciders
Nov 22: Fondue Adventure Dinner featuring wines by La Garagista Winery
It's gouda be a grate time!!
MENU
SALAD
Crunchy Late Harvest Salad
Kale + Green Cabbage, Apple, Cucumber, Celery, Seedy Granola, Charred Scallion Vinaigrette
FONDUE FEAST
Ooey-Gooey Jasper Hill Farm Fondue
Whitney, Alpha Toman, Cabot Clothbound Cheddar, White Wine, Dijon
Dippables
O Bread Bakery Olive Ciabatta
Fingering Potatoes + Fried Sage
Winter Spiced Delicata Squash
Charred Broccoli
Roasted Blue House Mushrooms
Fresh Honeycrisp Apples
Crispy Brussels Sprouts
Lebanese-style Marinated Steak Tips
Cornichons
DESSERT
Pineapple Mousse, Prosecco Gastrique, Star Anise
Tickets are only $75 (plus tax) per person and include: cocktail hour snacks, an epic multi-course fondue feast, cash bar, and cozy, candlelit vibes.
We welcome all dietary needs at this dinner, including vegan and dairy-free guests.
PLEASE NOTE: After you complete your RSVP form, your tickets will be added to your cart. Go to the upper right-hand corner to checkout.
We are happy to allow for tickets to transfer between friends or families. Due to the complicated nature of our events, we are not able to offer ticket refunds.
With advance notice, we offer vegetarian, vegan, gluten-free, dairy-free and alcohol-free options. Please indicate any dietary restrictions in the registration form at checkout. If we CANNOT accommodate any dietary restrictions, we will note that clearly in the event description above.
We offer non-alcoholic options at every event! We give them the same attention and care, ensuring each drink is delicious and perfectly paired. Make a note at checkout that you'd prefer N/A.
We’re so lucky to have an amazing photographer at each of our events to capture our experience together. We use these photos for promotional purposes for Adventure Dinner on social, web and press. And we share photos here on our site so you can enjoy them too!
For more questions, please reference our FAQ page!